Vegetables: Key to Fitness and Weight Control

I was a young child during World War II. To make upvegetables can help you reach and maintain a healthy
for food shortages the government asked citizens toweight, according to the CDC. To learn more log onto
plant Victory Gardens. Like other families on our block,the CDC Homepage and print out "How to Use Fruits
we had a garden in a vacant field. Weeding ourand Vegetables to Help Manage Your
Victory Garden was more than a war time activity, itWeight."Vegetables and daily walking have helped me
was a social activity.Families caught up on news asto keep a healthy weight. I love vegetables, probably
they planted and harvested their crops. Pickingbecause of my childhood Victory Garden experience.
vegetables - fat orange carrots, turgid Swiss chard,But many Americans grimace when they think about
and giant potatoes - seemed miraculous to me. Onefixing vegetables or eating them. Why? It takes time to
day some older kids built a fire on a bare plot and wewash and slice vegetables and Americans are short
roasted potatoes. We ate the blackened potatoesof time.Many of us don't know how to cook
without any butter or salt, and I can still remember howvegetables. A serving of limp, gray-green beans is
good they tasted.Vegetables fed the nation duringhardly appealing. Carrots cooked until they are mush
World War II. We were a fit nation then becauseare a turn-off. How can we get Americans to eat
people walked to conserve gas, ate little protein (steakmore vegetables? We can explain cooking
was a rarity), and were restricted by food stamps. Notechniques.Steamed vegetables, for example, retain
obese people lived on my block. In fact, I didn't knowtheir color and crispness. The same is true of stir fried
any obese people. How things have changed.Americavegetables. I stir fry vegetables in a cast iron skillet.
is no longer a fit nation, it is a fat nation, and the obesityThe skillet is so well seasoned that I need only a
statistics are alarming. According to the President'stablespoon (or less) of olive oil.Americans also need to
Council on Fitness and Sports 37% of Americanslearn how to season vegetables. Though I rarely cook
aren't physically active. More than 108 million Americanswith salt, sometimes I sprinkle light salt on vegetables.
are either obese or overweight. Teens and youngerMost of the time I season vegetables with lemon
kids are developing type 2 diabetes, formerly an adultpepper or fresh lemon juice. I also season them with
disease.What can Americans do? We can eat morefresh thyme, rosemary, basil, and garlic.Involving kids in
vegetables. The United States Department ofmeal preparation is another way to get Americans to
Agriculture (USDA) has posted an article on titledeat vegetables. Older kids can cut the tips off of string
"Why is it Important to Eat Vegetables?" The reasonsbeans, peel and slice carrots, or slice mushrooms.
include reducing the risks of type 2 diabetes, stroke,Younger kids can get pans out of the cupboard,
mouth, stomach, and colon-rectum cancer, and heartmeasure ingredients, and set the table.Trying new
disease. In other words, eating vegetables is a way tovegetables, such as jicima, may also help Americans
protect your health.Mayo Clinic has posted an articleto eat more of them. Fresh vegetables add sparkle to
about the energy density of vegetables on its website.any meal. We don't have Victory Gardens any more,
The article, "Energy Density and Weight Loss: Feel Fullbut we can eat vegetables to prevent disease and
on Fewer Calories," tells how energy density works.maintain a healthy weight. Put vegetables at the top of
Many vegetables have low energy density, Mayoyour grocery list today!Copyright 2006 by Harriet
says, and you can eat large servings of them, feel fullHodgson Hodgson has been a nonfiction writer for 27
quickly, and because you feel full, consume feweryears and is a member of the Association of Health
calories.Green vegetables are a good example. OneCare Journalists. Before she became a health writer
serving of green beans, asparagus, or broccoli containsshe was a food writer for the former "Rochester
about 25 calories, according to Mayo Clinic. ThisMagazine" in her home town of Rochester, MN.
number refers to plain vegetables, not vegetablesHer 24th book, "Smiling Through Your Tears:
drenched in butter or smothered in cheese sauce.Anticipating Grief," written with Lois Krahn, MD, is
Lightly dressed salads also have low energyavailable from A five-star review of the book is
density.The Centers for Disease Control (CDC) saysposted on Amazon. You will also find another review
most of the space on your dinner plate should be filledon the American Hospice Foundation website under
with vegetables, fruits, and whole grains. Eating lots ofthe "School Corner" heading.